Monday, January 28, 2008
Snack a Day 2008, Snack#28: Poh Piah Thod
To continue the theme of the "snack a day" project I had to break one of the most important snacking rules: don't eat food that isn't being made in front of you. If something is not being made right then and there, at least make sure it is very fresh. Oops, that sounds like two rules. When I purchased these spring rolls they were long since cold. They also turned out to be greasy and unsatisfying.
Spring rolls filled with noodles, carrots, and mushrooms can be very nice when topped off with sweet chili sauce. Or so I imagine.
Luckily not all was lost as E had purchased a delicious mango and sticky rice on the way home.
If you think this looks good, you are right. It doesn't get much better than this.